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Public Lecture
Discovering Japanese Craftsmanship: Screening of Kampai! For the Love of Sake
清酒杯中的匠人精神:《乾杯!日本清酒最高》放映會
Date 日期:  12 Sep 2019
 
Time 時間: 6:45pm - 9:15pm
 
Venue 地點: CYP-P4
 
Medium 語言: Cantonese & Japanese
 
Speaker(s) 講師: 王向華博士 Dr. Dixon Wong
陳銘基先生 Mr. Micky Chan
伊藤亮司博士 Dr. Ryoji Ito 
塩川和広先生 Mr. Kazuhiro Shiokawa

 
Summary 內容: 《乾杯!日本清酒最高》 Kampai! For the Love of Sake
2015 | 95 min | Dir. Mirai Konishi | In Japanese and English (In Parts) with Chinese and English (In Parts) Subtitles

釀造清酒在日本是一門講求知識及熱誠的學問。釀酒過程十分複雜和講究,其中對釀酒理念、原材料使用,甚至酒廠管理方面等持有各種的執着——這不止是反映日本飲食文化的講究,還有一眾匠人精益求精的態度。
紀錄片《乾杯!日本清酒最高》講述三名釀酒師與清酒的動人故事,呈現釀酒師的「匠心」。讓我們一起從放映及分享,窺探清酒的世界,感受日本匠人精神的奧妙。活動尾聲設有日本清酒品嚐環節,萬勿錯過!

Sake brewing in Japan is a quest for both wisdom and enthusiasm. The complicated and exquisite process of sake brewing involves philosophies of raw materials and brewery management – it does not only reflect how Japanese food culture could be, but also the endeavoring attitude among Japanese craftsmen.
Documentary Kampai! For the Love of Sake narrates the moving stories of three Sake brewers, as well as their hearts to the realm of sake brewing. Together with the post-screening discussion, let’s explore the world of sake and sense the craftsman spirit in Japan. A tasting session of Japanese sake will be held at the end of event, do not miss it!

Speakers of Post-screening Discussion:
- 王向華博士 Dr. Dixon Wong
  香港大學現代語言及文化學院副教授

- 陳銘基先生 Mr. Micky Chan
  資深日本清酒導師、「酒武士」、日本酒造組合中央會海外支援負責人(亞洲) 

- 伊藤亮司博士 Dr. Ryoji Ito

  新瀉大學農學系助理教授

- 塩川和広先生 Mr. Kazuhiro Shiokawa
  塩川酒造株式会社執行董事

Date: 12/9 (Thu) 
Time: 18:45 - 21:15
Venue: CYP-P4, LG1/F, Chong Yuet Ming Physics Building, HKU [Venue Changed]
Language: Cantonese & Japanese*
* Simultaneous interpretation in English will be provided upon request by 9/9.

Supported by: MOViE MOViE

Online registration
HKU Students & Staff-https://hkuems1.hku.hk/hkuems/ec_hdetail.aspx?ueid=67056
Alumni & Public-https://hkuems1.hku.hk/hkuems/ec_hdetail.aspx?guest=Y&ueid=67057